EN Operating Instructions
TYPEOFFOODAMOUNT POWERLEVELTIME STANDINGTIMEHINTSRoast800 - 1000 gdefroSt20 - 22 Min. 10 - 15 Min. Turnhalfwaythrudefrosting.Minced meat 500 g
TECHNICAL SPECIFICATIONsupply voltage 230-240 V/50 HzMax rated power input 1100 wMW output poWeR 700 wfuSe 10 A (uK 13 A)outeR DiMensions (hxWxD) 285
costsandminimisematerialwastage.Pleasedisposeofpackagingandoldproductscare-fully.Register your new product and receive 1 additio-nal year F
1313en
1414en
1515en
INSTALLATIONPrior to connecting• Position the oven at a distancefromotherheatingsources.Forsufcient ventilation there mustbe a spac
forheatingfoodandbeverages.Drying of food or clothing andheating of warming pads, slip-pers, sponges, damp cloth andsimilarmayle
mains cord, which is available viaourserviceorganization.Themainscord must only be replaced by atrainedservicetechnician.WARNING
Ifaccessoriescontainingmetalcomesincontactwiththeoveninterior,whiletheovenisinoperation,spar-kingcanoccurandtheovencouldbedam
CONTROL PANELSelect power level and function by turning themultifunctionknob.Turn the adjust knobclockwise to set the desiredcookingtime.
PAUSE OR STOP COOKINGTopausecooking• Thecookingcanbepausedtocheck,turnorstirthefoodbyopeningthedoor.Tocontinuecooking• Close th
TYPEOFFOODAMOUNT POWERLEVELTIME STANDINGTIMEHINTSChicken (whole)1000 gMAX18 - 20 Min. 5 - 10 Min.Turnthechickenmidwaythrucooking.Checkthat
TYPEOFFOODAMOUNT POWERLEVELTIME STANDINGTIMEHINTSPlated meal300 g 450 gMAX3 - 5 Min. 4 - 5 Min.1 - 2 Min.Cover the plateRice2 dl 6 dl1 - 2 Min. 3
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